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Traditional Festival
R$ 175 per person
Premium Festival
R$ 223 per person
a la carte
LUNCH MENU
R$ 89,00 per person
Marcelo Serrano Drinks
Drinks
Classic Drinks
Omakase
    • Traditional Festival

      R$ 175 per person

    • Starter

      Miso Soup

      Chashu Dumpling

      Sunomono

      Edamame

      Ceviche

      Vegetable Tempura

      Shrimp and Vegetable Gyoza

      Ebi Shinjo

      Griddled Shimeji Mushrooms

      Grilled Salmon

      Cheese and Vegetable Harumaki

      Eggplant with Honey and Miso Sauce

      White Fish Tempura

      White Fish Tiradito

      Tuna Tataki with Wasabi Sauce

      Sweet Potato Dumpling

    • Sushi

      Truffled Salmon Nigiri

      White Fish Nigiri

      Tuna Nigiri with Garlic and Shoganegui

      Spicy Tuna Batera

      White Fish Jyo

    • Sashimi

      Salmão

      Atum

      Peixe branco

      Salmão trufado

    • Temaki

      Salmon

      Tuna

      California

      Kani

      Salmon Skin

      Ebiten

    • Yakisoba

      Vegetarian

      Beef

      Chicken

      Mixed

    • Mori Ohta Rolls

      Philadelphia Uramaki

      Salmon Uramaki

      Salmon Uramaki with Kani

      Uramaki Skin

      Hot Roll

      Special Hot Roll

    • Mori Ohta Especiais

      Tuna with Cinnamon Crust

      Truffled Salmon Carpaccio

      Salmon | Tuna Tartare

      Flambéed Gunkan

      Netamaki

      Salmon Batera

      Ebiten

    • Dessert

      A Scoop of Artisano Gelato or a Sweet Harumaki.

    • Premium Festival

      R$ 223 per person

    • It includes all the Traditional Festival items, plus custom chopsticks, Japanese Soy Sauce, Scallops, Foie Gras, and much more.

      You can be served over the counter or at the tables. Check availability.*

      Dessert: Artisano Gelato (1 Scoop), or 1 Sweet Harumaki, or 1 Brownie, or 1 Baked Coconut Confectionery. Check available flavors.

    • a la carte

    • Starters

      Ebi shinjo (6 pcs)      |     R$36,20

      Cheese Harumaki (6 pcs)      |     R$36,60

      Vegetable Harumaki (6 pcs)      |     R$25,90

      Chashu Dumplings (6 pcs)    |     R$31,80

      Shrimp Gyoza (6 pcs)   |     R$39,40

      Vegetable Gyoza (6 pcs)   |     R$25,10

      Miso Soup  |     R$9,40

      Shimeji   |     R$35,80

      Edamame   |     R$16,30

      Gohan   |     R$9,00

    • Temaki

      Maguro      |     R$32,80

      Shake     |    R$29,90

      Ebiten      |    R$35,90

      Tako      |     R$38,90

      Skin    |     R$25,00

      California   |    R$23,00

    • Yakisoba

      Vegetarian      |     R$42,00

      Beef      |     R$69,00

      Chicken      |     R$44,00

      Mixed      |     R$64,00

    • Teppan

      Niku - Tenderloin      |     R$75,80

      Tori - Chicken      |     R$54,20

      Shake - Salmon      |     R$82,40

      *Served with: Vegetables, Special Sauce, Gohan and Miso Soup

    • Mori Ohta Specials

      Tuna with Cinnamon Crust (8 pcs)      |     R$41,40

      Truffled Shake Carpaccio      |     R$38,10

      Shiromi Usuzukuri       |     R$38,40

      Shake Usuzukuri     |     R$39,50

      Shiso Tempura with Spicy Tuna (2 pcs)    |     R$38,50

      Shiso Tempura with Spicy Salmon (2 pcs)    |     R$35,20

      Maguro Tartare    |     R$38,90

      Shake Tartare    |     R$42,80

      Netamaki  (6 pcs)    |     R$43,90

      Special Shake Batera (8 pcs)    |     R$49,90

      Ebiten (10 pcs)    |     R$36,90

    • Sushis (duo)

      Maguro Nigiri      |     R$28,60

      Shake Nigiri     |     R$26,60

      Truffled Shake Nigiri     |     R$28,90

      Salmon Skin Nigiri     |    R$25,00

      Shiromi Nigiri     |    R$26,00

      Truffled Scallop Nigiri     |    R$35,90

      Shiromi Nigiri with Shiso     |    R$32,90

      Tuna Nigiri with Foie Gras     |    R$41,90

      Scallop Nigiri with Foie Gras     |    R$43,90

      Ebi Nigiri     |    R$39,00

      Tako Nigiri     |    R$41,00

      Salmon Belly au Gratin     |    R$38,50

      Crab Jyo     |    R$39,00

      Salmon Jyo with Scallop     |    R$48,60

      Spicy Salmon Jyo     |    R$35,90

      Kudama Jyo     |    R$41,80

      Shake Gunkan     |    R$29,00

    • Rolls

      Hot Roll (8 pcs)      |     R$32,90

      Special Hot Roll (8 pcs)     |     R$48,90

      Maguro Uramaki (8 pcs)      |     R$43,90

      Shake Uramaki (8 pcs)     |     R$41,90

      Salmon Uramaki with Kani (8 pcs)   |     R$43,90

      Philadelphia Uramaki (8 pcs)  |     R$36,00

      Salmon Skin Uramaki (8 pcs)  |     R$39,90

      Special Ebiten Uramaki (8 pcs)  |     R$53,90

      California Uramaki (8 pcs)  |     R$29,90

    • Sashimi

      Salmon (6 pcs)      |     R$45,90

      Tuna (6 pcs)      |     R$39,90

      White Fish (6 pcs)      |     R$39,90

    • LUNCH MENU

      R$ 89,00 per person

    • Choose 4 hot starters, 2 cold starters, 1 main course and 1 dessert or coffee.

      Valid from Monday to Friday (except holidays) at lunch time.

    • Hot Starters

      Eggplant with Honey and Miso Sauce (mini serving)

      Chashu Dumpling

      Harumaki (Vegetables or Cheese)

      Gyoza (Shrimp or Vegetables)

      Ebi Shinjo

      Edamame

      Shimeji

      Hot Roll

    • Main Course

      Sushi + Sashimi

      Sashimi (12 slices)

      Teppan (Beef, Chicken or Salmon)

      Mixed Yakisoba

    • Cold Starters

      Sunomono

      Salmon Carpaccio

      White Fish Usuzukuri

      Salmon Batera

      Salmon Lovers Trio (Salmon Gunkan, Nigiri au Gratin, Grilled Salmon Jyo with Tare Sauce)

    • Dessert

      Artisano Gelato (1 Scoop), or

      1 Sweet Harumaki, or

      1 Fruit

    • Marcelo Serrano Drinks

    • Spicy Bamboo

      R$44,00

      Plum Sake, White Vermouth, Pineapple, Red Fruit Mix, Campari

    • Samurai

      R$37,00

      Gin, Sake, Beetroot/Hibiscus, Lime, Cherry Heering, Orange Bitter

    • Geisha

      R$39,00

      Gin, Ramazzoti, Passion Fruit, Malibu, Lychee Shrub, Ginger Foam

    • Tokyo mule

      R$35,00

      Vodka, Lime, Lemongrass, Ginger Foam.

    • Ginger Collins

      R$37,00

      Gin, Almonds, Lime, Ginger Beer, Mint.

    • Lychee Cup

      R$37,00

      Vodka, Lychee Shrub, Aperol.

    • Fusion

      R$39,00

      Gin, Pitaya, Melon, Tonic Water, Physalis.

    • Berries club

      R$37,00

      Gin, Red Fruit, Sour Mix

    • Robust

      R$37,00

      Vodka, Amaretto, Peach, Lime, Smoked Cinnamon.

    • Ohta G&T

      R$37,00

      Gin, Pear, Green Apple Shrub, Ginger, Tonic Water

    • Matcha Tônic

      R$37,00

      Gin, Plum Sake, Peach Syrup with Matcha, Tonic Water.

    • Rosita

      R$37,00

      Plum Sake, Strawberry, Hamazzoti, Sparkling Wine

    • Jack & Ginger

      R$37,00

      Jack Daniels, Lime, Sugar, Ginger Foam.

    • Drinks

    • Brazilian Sake

      Sake azuma kirin      |     R$29,50 dose      |     R$99,90 garrafa

    • Imported Sake

      Hakutsuru Josen Mild Sake (1.8L)      |     R$42,90 serving      |     R$430,00 bottle

      Hakutsuru Nigori Sayuri Sake      |     R$45,90 serving      |     R$279,00 bottle

      Traditional Hakushika Sake      |     R$38,90 serving      |     R$193,00 bottle

      Hakushika Tokusen Jonmai Sake      |     R$42,90 serving      |     R$209,00 bottle

      Ozeki Dry Sake      |     R$39,90 serving     |     R$148,00 bottle

      Honjikomi Urakasumi Sake      |     R$38,90 serving     |     R$148,00 bottle

      Koyoma Honkaki Sake (2L)      |     R$48,90 serving     |     R$490,00 bottle

      Koranosuke Sake (2L)      |     R$48,90 serving     |     R$490,00 bottle

    • Sakerinha

      Lime Sakerinha Azuma       |     R$33,90

      Red Fruit Sakerinha Azuma       |     R$35,90

      Persian Lime Sakerinha Azuma       |     R$33,90

      Lychee Sakerinha Azuma      |     R$34,90

      Strawberry Sakerinha Azuma      |     R$38,90

    • Caipirinha

      Lime and Cachaça (Sugar Cane Brandy) Caipirinha      |     R$29,90

      Red Fruit and Cachaça Caipirinha      |     R$32,90

      Persian Lime and Cachaça Caipirinha      |     R$29,90

      Lychee and Cachaça Caipirinha      |     R$31,90

      Smirnoff Lime      |     R$28,90

      Smirnoff Red Fruit      |     R$30,90

      Smirnoff Persian Lime      |     R$28,90

      Smirnoff Lychee      |     R$29,90

      Absolut Lime      |     R$36,90

      Absolut Red Fruit      |     R$39,50

      Absolut Persian Lime      |     R$36,90

      Absolut Lychee      |     R$38,50

    • Beer

      Heineken     |     R$16,90

      Stella      |     R$16,90

      Therezópolis      |     R$34,70

      Asahi      |     R$26,70

      Pils      |     R$25,00

      Melon rise      |     R$30,00

    • Juices

      Orange      |     R$16,90

      Watermelon      |     R$15,90

      Pineapple      |     R$14,90

      Pineapple with Mint     |     R$14,90

      Passion Fruit      |     R$15,90

      Lime      |     R$14,90

      Strawberry      |     R$16,90

      Tangerine      |     R$18,90

      Water      |     R$8,50

      Soft Drinks      |     R$8,50

       

      Ohta Tea      |     R$14,90

      Coffee      |     R$7,50

    • Classic Drinks

    • Aperol Spritz

      R$39,00

      Aperol, Sparkling Water and Sparkling Wine

    • Fitzgerald

      R$37,00

      Gin, Lime, Sugar and Bitter

    • Boulevardier

      R$41,00

      Bourbon, Campari, and Vermouth Rosso

    • Negroni

      R$39,00

      Gin, Campari and Vermouth Rosso

    • Mojito

      R$35,00

      Rum, Mint, Lime, and Sparkling Water

    • Manhattan Perfect

      R$39,00

      Bourbon, Vermouth Rosso, and White Vermouth.

    • Whiskey Sour

      R$39,00

      Bourbon, Lime, Sugar, and Egg White.

    • Dry Martini

      R$41,00

      Gin, Dry Vermouth, and Olive.

    • Margarita

      R$39,00

      Tequila, Curaçao Liqueur, and Lime.

    • Omakase

    • Omakase

      Através do Omakase, você tem o privilégio de provar diferentes pratos e criações exclusivas do chef, feitos com os melhores e mais frescos produtos do dia, todos selecionados pelas mãos do Chef Anderson Soucha.

      Exclusivo na unidade Mori Ohta Jardins, em São Paulo, sua experiência será guiada pela escolha do Chef, através de um menu de 15 etapas, de acordo com a disponibilidade dos melhores produtos do dia.

      Observação: 

      Você pode reservar de segunda a sábado, em duas sessões diárias, com 8 vagas as 19h e 8 vagas as 21h, com duração de 1:30h cada sessão.

      Devido à exclusividade, para garantir sua experiência, as reservas são essenciais e podem ser feitas através de nosso Whatsapp: +55 11 932789738 (linkar com clicável)

      Valor: R$ 290,00 por pessoa.